aerobic alsace amine anaerobic anaerobic organism apple argentina atchara avian influenza bacon beer beet bigos biogenic amine blackwell publishing bratwurst brine bulgaria bulgarian language cabbage canada caraway carbohydrate cattle central europe chile china choucroute garnie coconut coleslaw copley medal cranberry croatian croatian cuisine cuisine of austria cuisine of estonia cuisine of latvia cuisine of the philippines cumin czech cuisine dietary fiber digital object identifier dutch cuisine eastern europe eisbein english language enterobacter estonia fat foods containing tyramine france french cuisine friuli frozen food german cuisine german language gnocchi goose hot dog itc italy james cook james lind japanese cuisine juniper kimchi klebsiella korean cuisine kraut kraut juice lactic acid lactic acid bacteria lactobacillus latvia leinfelden-echterdingen leuconostoc leuconostoc mesenteroides liberty cabbage lithuania lunenburg migraine nasopharyngeal carcinoma netherlands northeast china northeastern chinese cuisine northern europe nova scotia onion ph paprika pasteurization pediococcus pennsylvania dutch penuche pickled cucumber pickling pierogi pliny the elder poland polish cuisine pork potato reference daily intake relish reuben sandwich riesling romanian cuisine rookworst russia russian cuisine russian language salad sarma sausage scurvy serbian cuisine shchi silage slovak cuisine sodium chloride stuttgart airport suan cai tsukemono turnip tyramine ukrainian cuisine united states department of agriculture vinegar vitamin c water weisswurst wikibooks wikimedia commons wine yiddish language